![]() Salute e buon appetito.įor more information, visit. Whether you snag a seat at Mother Road Brewing Company or visit the neighboring pizzeria itself, it’s a simple, euphoric experience. A play on the word bicicletta, which means ‘bicycle’ in Italian, the pizza is out of this world. Just look at the beautiful leopard spotting on that crust made from slowly fermented dough. Beaver St., Flagstaff, AZ 86001 Pizzicletta pizza at Mother Road Brewing Company (Credit: Adam Lehrman) Rancheros, Pork Green Chile and Cheese, and Lunch Chilaquiles will all prepare you well for a long day.įor more information, visit. ![]() San Francisco St., Flagstaff, AZ 86001Ī post shared by won’t leave MartAnne’s hungry - portions are gargantuan. The seasonal Blueberry Riesling Sorbet is also worth hunting down when available.įor more information, visit .ĥ S. The Pedro Ximenez Ice Cream is a sherry lover’s dream, especially when paired with a glass of Pedro Ximenez. Two flights up a nondescript building, FLG Terroir offers 30 wines by the glass and almost 500 bottles, but don’t miss out on the small plates, ice creams, and sorbet. While underground bars have a rugged hipness, wine lofts present an elegant hipness. San Francisco St., Flagstaff, AZ 86001 FLG Terroir in Flagstaff, Ariz. This location is more intimate than that in Tucson and includes a mostly-shaded patio.įor more information, visit. The Belgian-style frites in DB Special Sauce manage the fine balance between a crunchy exterior and a creamy interior. ![]() ![]() Leroux St., AZ 86001 Señor Smoke from Diablo Burger (Credit: Adam Lehrman)įlagstaff is home to the original Diablo Burger location, which features the same dedication to quality with every single component of the burger. Get the Saag Paneer.įor more information, visit. “We are raising the bar for quick-service food,” Wong says.A post shared by Laura | NYC Foodie gem tucked away in a strip mall, Delhi Palace offers exceptional Indian cuisine even Londoners rave about. Just about everything Tourist Home serves from its kitchen is house-made, from the breads to the smoked salmon and even the ketchup. And Wong always has fresh-baked pastries popping out of the oven. Other quick-serve items on the lunch menu include a warm spinach salad with duck-fat vinaigrette and a steak torta made with carne asada and queso fresco. The savory sandwich is served on raisin-pumpernickel bread and also contains caraway slaw and melted Gruyère cheese. This exquisite rendition of an American lunchbox staple is packed 2 inches thick with pastrami made from New York strip-steak loins, treated in a special brine and then smoked. Take, for example, the pastrami sandwich (pictured). Everything on our menu has minimal ingredients but is executed very well.” “We are carrying over some menu ideas from the Tinderbox in terms of offering simple, bold food. “We are focused on fresh, flavorful ingredients,” says Tourist Home general manager Dara Wong, who is also a gourmet pastry chef. However, what really sets this new venue apart from the growing number of Southside restaurants is the selection of breakfast and lunch items, which are prepared in less than 10 minutes but reflect the Tinderbox motto of “American comfort food redefined.” You can pick up milk and eggs at Tourist Home, but you can also buy exotic cheeses, homemade pâté and gourmet cornbread mix. The café and market offers quick-service breakfast and lunch items from its kitchen, as well as specialty foods and grocery staples from the market shelves and deli cases. While the original exterior structure has been fortified and preserved, the building’s interior is clean, modern and the antithesis of the neglected place it was just a few years ago. Tourist Home All Day Café (formerly Tourist Home Urban Market) opened in October 2014 as a small grocery store and Tinderbox-inspired café. With the help of a Flagstaff developer, the Heinonens acquired the building and vowed to restore the historic structure. By 2013, it seemed tearing down the decaying building was imminent.Įnter cousins Scott and Kevin Heinonen, the chef and manager, respectively, of the successful Tinderbox Kitchen restaurant and Annex cocktail lounge next door. But after the sheepherding industry disappeared, Tourist Home shut its doors. Rather than being inviting, as the building’s fading sign implied, the long-abandoned hostel was downright creepy, with whiskey bottles littering the yard, boarded-up windows and a collapsing structure that was a haven for vagrants.īuilt in 1926 by Basque sheepherder Jesus Garcia and his mother, Tourist Home was originally a boarding house for sheepherders. For nearly four decades, visitors and residents steered clear of Tourist Home on South San Francisco Street in downtown Flagstaff.
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